Dordogne Business Details from The AngloFILE
Musee de la ConserveDescription:The Canned Food Museum is dedicated to traditional methods of making preserves.The processes illustrated include drying, smoking, salting, sweetening the fat, adding vinegar and sugar. Located at Mauvezin sur Gupie in Marmande. Contact Details:Tel: 05 53 94 20 48 International: +33 5 53 94 20 48
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